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Aiko Red Damascus Steel Knife with Coloured Red Resin Handle
The Aiko Red Damascus Series Knives:
- Unique handle designs crafted from stabilized burl wood and Red resin for durability.
- Precision-forged VG10 Japanese steel core for excellent performance and edge retention.
- 67 layers of stainless steel for strength, stain resistance, and durability.
- Hand-polished edge with a smooth, precise cutting experience.
- Nitrogen-cooled for added hardness and flexibility.
- Striking feather blade pattern for a unique, elegant look.
- Ergonomic, durable handle designed for comfort and control.
- Hand wash only; keep blades clean and dry to prevent rust.
- Not suitable for cutting bones or frozen foods.
The Aiko Red Damascus Series Knives:
- Unique handle designs crafted from stabilized burl wood and Red resin for durability.
- Precision-forged VG10 Japanese steel core for excellent performance and edge retention.
- 67 layers of stainless steel for strength, stain resistance, and durability.
- Hand-polished edge with a smooth, precise cutting experience.
- Nitrogen-cooled for added hardness and flexibility.
- Striking feather blade pattern for a unique, elegant look.
- Ergonomic, durable handle designed for comfort and control.
- Hand wash only; keep blades clean and dry to prevent rust.
- Not suitable for cutting bones or frozen foods.
Select Set
From $32.90
Original: $94.00
-65%Aiko Red Damascus Steel Knife with Coloured Red Resin Handle—
$94.00
$32.90Description
The Aiko Red Damascus Series Knives:
- Unique handle designs crafted from stabilized burl wood and Red resin for durability.
- Precision-forged VG10 Japanese steel core for excellent performance and edge retention.
- 67 layers of stainless steel for strength, stain resistance, and durability.
- Hand-polished edge with a smooth, precise cutting experience.
- Nitrogen-cooled for added hardness and flexibility.
- Striking feather blade pattern for a unique, elegant look.
- Ergonomic, durable handle designed for comfort and control.
- Hand wash only; keep blades clean and dry to prevent rust.
- Not suitable for cutting bones or frozen foods.
